About Us

The Restaurant

We foster a warm and inviting atmosphere that encourages connection among guests, creating a communal dining experience rooted in the principles of well-being and sustainability.

Through our dedication to local sourcing and seasonal menus, we aspire to connect our guests with the beauty of Flanders.

Our Kitchen

At WILD, we are dedicated to crafting an extraordinary dining experience that celebrates the rich flavors of Flanders through a carefully curated four-course tasting menu. Our commitment to wildcrafted ingredients, innovative culinary techniques, and a focus on local game meat and foraged produce allows us to showcase the best seasonal offerings of our region.